Grilled Shrimp Pineapple Fajitas
Ingredients
- 1 avocado
- 1/3 cup sour cream
- 2 jalapeno peppers (1 chopped, 1 whole)
- 1 cup fresh cilantro, chopped
- 4 teaspoons fresh lime juice, plus wedges for serving
- Kosher salt and freshly ground pepper
- 1/4 cup vegetable oil, plus more for the grill
- 1 pound peeled and deveined large shrimp
- 2 1/2 teaspoons fajita seasoning
- 2 bell peppers (red and/or orange), sliced
- 3 thickly sliced fresh pineapple rings
- 8 small flour tortillas
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