Ingredients
- 4 (6 inch) pita breads
- 1/2 cup minced fresh mint, parsley, basil, or 1/4 cup minced fresh parsley leaves
- 1 small red onion, minced
- 1 large or 2 medium ripe tomatoes, cored, seeded, and roughly chopped
- 1 medium cucumber, peeled, seeded, and roughly chopped
- 1 red bell pepper, stemmed, seeded and chopped
- 1/2 cup basic vinaigrette or extra-virgin olive oil and freshly squeezed
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