Ingredients
- For the Salad:
- 5 cups pita bread , torn into 1-inch pieces
- 2 large tomatoes, diced
- 1 cucumber (diced)
- 1 cup flat-leaf parsley leaves, loosely packed
- 1 cup mint leaves, loosely packed
- 1/4 cup chopped green onions
- 1/4 cup diced green pepper
- 1 head romaine lettuce, torn into small pieces
- For the Dressing:
- 3 cloves garlic, crushed
- 3/4 cup olive oil
- 1/2 cup lemon juice
- Salt, to taste
- Freshly ground black pepper, to taste
- Ground sumac, to taste
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