Baked Ziti Recipe

Ingredients

• 3/4 lb. ziti
• 1 tbsp. extra-virgin olive oil
• 1 medium onion, chopped
• 2 garlic cloves, minced
• Pinch crushed red pepper flakes
• 1 lb. ground beef
• 2 tbsp. tomato paste
• 1 tsp. dried oregano
• 1 (28-oz.) can crushed tomatoes
• 1 1/2 c. ricotta (preferably whole milk)
• 2 tbsp. thinly sliced basil, plus more for serving
• 1/2 c. freshly grated Parmesan
• 2 c. shredded mozzarella

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