Vegetarian Baked Ziti Casserole

Vegetarian Baked Ziti Casserole

Vegetarian Baked Ziti Casserole


Serves 8

Details
  • Servings:   8
  • Calories:   732
  • Protein:   37g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   41g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • Kosher salt and freshly ground black pepper, to taste
  • 1 Pound ziti
  • One 28-ounce can crushed tomatoes
  • 1 1/2 Cup finely chopped flat-leaf parsley
  • 1 Pound fresh ricotta, crumbled
  • 1 Pound fresh, salted mozzarella, diced finely
  • 1 1/2 Cup grated Parmigiano-Reggiano
  • 1/2 Cup extra-virgin olive oil
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