Shrimp and Avocado Skewers

Shrimp and Avocado Skewers

Shrimp and Avocado Skewers

By Martha Stewart
55 minutes

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Details
  • Servings:   8
  • Calories:   145
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 8 large shrimp (about 1 pound), peeled and deveined, tails left intact (optional)
  • Juice of 1 lemon
  • 3 tablespoons extra-virgin olive oil
  • Coarse salt
  • 1/4 teaspoon cayenne pepper
  • 1 ripe but firm Hass avocado, sliced into 8 wedges
Instructions

Shrimp and Avocado Skewers serves 8 original recipe by Martha Stewart.

View original preparation instructions

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