Apricot Tarte Tatin with Pistachios

Apricot Tarte Tatin with Pistachios

Apricot Tarte Tatin with Pistachios

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   285
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   48g
  • Carb Total:   50g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 12 apricots approx, pits removed, halved
  • 150 grams sugar
  • 2 tablespoons butter
  • 1 handful pistachios
  • 1 packet of puff pastry
Instructions

Apricot Tarte Tatin with Pistachios serves 4 original recipe by Food52.

View original preparation instructions

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