Rosemary lemon salt

Rosemary-lemon salt Recipe

Rosemary-lemon salt Recipe

By LA Times
Serves 1

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Details
  • Servings:   1
  • Calories:   7
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1/4 cup kosher salt
  • 4 1/2 teaspoons minced fresh rosemary
  • 1 tablespoon freshly grated lemon zest
Instructions

Rosemary-lemon salt Recipe serves 1 original recipe by LA Times.

View original preparation instructions

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