Lobster Brie Phyllo Packets
Ingredients
- 8 sheets phyllo dough (based on 18 by 14-inch sheets which are often sold in packs of 18 to 20)
- 1/2 cup melted butter
- 2 lobster tails, poached and finely chopped
- 1 small wheel (about 8-ounces) brie cheese, cut into small pieces
- 1 teaspoon chopped fresh parsley leaves
- 2 teaspoons chopped fresh chives
- Salt and freshly ground black pepper
Organization Tags
Tags easily organize your Recipe Library
Comments