Tabbouleh

Tabbouleh

Tabbouleh

By Food Network
35 minutes

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Details
  • Servings:   4
  • Calories:   493
  • Protein:   16g
  •  
  • Fiber:   18g
  • Sugar:   8g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   31g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • middle eastern
Comments
Ingredients
  • 3/4 cup bulgur, softened
  • 3 pound bunch of parsley, finely chopped
  • Bunch of mint, finely chopped
  • 5 ripe tomatoes
  • Juice of 1 lemon
  • 1/2 cup olive oil
  • Salt and freshly ground black pepper to taste
Instructions

Tabbouleh serves 4 original recipe by Food Network.

View original preparation instructions

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