Seafood Marinara

Name: Seafood Marinara
Ingredients: 1 tablespoon olive oil; 1/2 onion, finely chopped; 2 cloves garlic, finely chopped; 1/2 cup white wine; 3 cups good quality tomato sauce; 1/4 teaspoon red pepper flakes; 10 large shrimp, peeled and deveined; 10 scallops, rinsed; 1/4 cup chopped parsley; 12 ounces Angel hair pasta (Vermicelli), cooked and drained