Lemon bundt cake

Lemon bundt cake

Lemon bundt cake


Serves 12

Details
  • Servings:   12
  • Calories:   309
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   24g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
  • Show More
Cuisine
  • american
Ingredients
  • 160g butter, softened, plus extra for the tin
  • plain flour, for the tin
  • 250g granulated sugar
  • 4 medium eggs, whites and yolks separated
  • ½ lemon, zested and juiced
  • 500g soft cottage cheese
  • 1 tsp baking powder
  • 200g semolina
  • icing sugar, for decoration
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library