Ingredients
- 3/4 cup finely crushed brown rice cereal
- 1/4 cup pine nuts, finely chopped
- 4 cloves garlic, finely chopped
- 2 tablespoons finely chopped fresh parsley
- 2 tablespoons olive oil
- 2 tablespoons dry vermouth or vegetable broth
- 1/2 teaspoon crushed red pepper flakes
- Salt and freshly ground black pepper
- One 2 1/2-pound side of salmon, with skin on
- Lemon wedges, for serving
Personal Notes
Organization Tags
Comments