Roasted Salmon with Butter

Roasted Salmon with Butter

Roasted Salmon with Butter

By Martha Stewart
20 minutes

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Details
  • Servings:   8
  • Calories:   347
  • Protein:   30g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 4 tablespoons (½ stick) unsalted butter
  • Coarse salt and ground pepper
  • 1 salmon fillet (2 to 3 pounds), skin on
  • Chopped fresh parsley leaves, for serving
Instructions

Roasted Salmon with Butter serves 8 original recipe by Martha Stewart.

View original preparation instructions

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