Beef Shish Kabobs
Ingredients
- 2 lbs sirloin or tenderloin cut in at least 1" cubes
- 1/4 c olive oil
- 1/4 c vegetable oil
- 1/4 c lemon juice
- 1 tsp salt
- 1 tsp marjoram
- 1 tsp oregano
- 1/2 tsp pepper
- 1 clove garlic minced
- 1/2 c onion chopped
- 1/4 c parsley chopped
- 8 oz whole mushrooms
- 1 green pepper cut into large chunks
- 1 red pepper cut into large chunks
- 1 med onion quartered and separated
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