Ingredients
- 1/3 cup (40g) whole almonds
- 1 1/3 cup (160g) hazelnuts
- 1 3/4 cup (400g) whole milk
- 7/8 cup (60g) powdered whole milk
- 3 tablespoons (40g) mild-flavored honey
- pinch of salt
- 6 ounces (170g) bittersweet or semisweet chocolate, chopped
- 5 ounces (140g) milk chocolate, chopped (use one that’s at least 30% cacao solids)
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