Caramel Dipped Pecans

Caramel-Dipped Pecans

Caramel-Dipped Pecans

By Martha Stewart
Serves 24

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Details
  • Servings:   24
  • Calories:   108
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   26g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 24 pecan halves
  • 3 cups sugar
  • 3/4 cup water
  • 1 teaspoon cream of tartar
Instructions

Caramel-Dipped Pecans serves 24 original recipe by Martha Stewart.

View original preparation instructions

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