Bacon Wrapped Cherry Peppers

Bacon-Wrapped Cherry Peppers

Bacon-Wrapped Cherry Peppers

By Food & Wine
30 minutes

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Details
  • Servings:   6
  • Calories:   172
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 6 jarred hot cherry peppers— halved through the stem, seeded, drained and patted dry
  • 1/3 cup cream cheese, softened
  • 12 thin bacon slices (6 ounces)
Instructions

Bacon-Wrapped Cherry Peppers serves 6 original recipe by Food & Wine.

View original preparation instructions

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