Crab Grape Leaves

Crab Grape Leaves

Crab Grape Leaves


35 minutes

Details
  • Servings:   30
  • Calories:   50
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 cup long grain rice cooked
  • 2 bunches grilled and chopped scallions
  • 1/4 cup pine nuts
  • 3 tablespoons chopped mint
  • 3 tablespoons chopped flat leaf parsley
  • 1 pound cleaned lump crab meat
  • 2 lemons, juiced and zested
  • 30 grape leaves brined
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