Ingredients
- 1 pound ground beef
- 1 pound cremini or white mushrooms
- 1/2 onion, diced
- 4 cloves garlic, minced
- 1/2 teaspoon dried parsley
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried dill
- 1 tablespoon Worcestershire sauce
- 1 tablespoon flour
- 2 cups beef stock
- 1/2 cup sour cream
- salt and pepper
- 12 ounces egg noodles
- 2 tablespoons butter
- dried or fresh parsley and parmesan cheese for serving
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