Spicy Pork Dumplings

Spicy Pork Dumplings

Spicy Pork Dumplings


Serves 10

Details
  • Servings:   10
  • Calories:   544
  • Protein:   20g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   23g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • ½ cup low-sodium soy sauce
  • 1 tsp. Asian sesame oil
  • 1-1/2 tsp. granulated sugar
  • 1-1/2 tsp. unseasoned rice vinegar
  • 5 medium scallions, thinly sliced on a diagonal (about 1 cup)
  • 1/2 cup vegetable oil; more for frying, as needed
  • 1 lb. ground pork
  • 1 Tbs. finely chopped fresh ginger (from a 1-inch piece)
  • 2 Tbs. fish sauce
  • 2 tsp. finely chopped Thai bird chile (4 to 5 chiles)
  • 2 Tbs. finely chopped fresh mint
  • 2 Tbs. finely chopped fresh cilantro
  • 30 to 35 round dumpling wrappers
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