Chicken and Dumplings

Chicken and Dumplings

Chicken and Dumplings


3 hours 8 minutes

Details
  • Servings:   8
  • Calories:   450
  • Protein:   35g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 pounds chicken pieces (preferably breasts and thighs)
  • 1 medium yellow onion, chopped
  • 2 carrots, chopped
  • 3 stalks celery, chopped
  • 3 cloves garlic, finely chopped
  • 2 dried bay leaves
  • 1 teaspoon dried thyme
  • 4 sprigs fresh parsley, plus more for garnish
  • 2 teaspoons coarse salt
  • 1/2 teaspoon freshly ground black pepper
  • Dash cayenne pepper
  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 cup milk
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