Lamb Beef Balti
Ingredients
- 1 ½ cups water
- 1 cup brown basmati rice
- 8 ounces lean ground beef
- 8 ounces ground lamb
- 3 cups chopped yellow onions
- 2 tablespoons chopped garlic
- 1 tablespoon ground turmeric (see Tip)
- 2 teaspoons grated fresh ginger
- 1 ½ teaspoons ground coriander
- 1 teaspoon ground cumin
- 3 tablespoons tomato paste
- 3 cups unsalted beef broth
- 2 tablespoons Worcestershire sauce
- ¾ teaspoon salt
- ¼ cup low-fat plain Greek yogurt
- 3 tablespoons chopped fresh cilantro
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