Roasted Brussels Sprouts with Bacon

Roasted Brussels Sprouts with Bacon

Roasted Brussels Sprouts with Bacon

By Saveur
50 minutes

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Details
  • Servings:   6
  • Calories:   344
  • Protein:   13g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   28g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 12 oz. slab bacon, cut into matchsticks
  • 1 Tbsp. extra-virgin olive oil
  • 2 Tbsp. unsalted butter
  • 2 lb. Brussels sprouts, trimmed and halved lengthwise
  • Kosher salt and freshly ground black pepper
Instructions

Roasted Brussels Sprouts with Bacon serves 6 original recipe by Saveur.

View original preparation instructions

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