Bettys Jelly Meatballs
Ingredients
- Meatballs:
- 1 pound lean ground beef-I used ground turkey to make it a little more lean, a mix of both would also work.
- 1 egg beaten
- 1/2 cup fine bread crumbs
- 3 tablespoons chopped fresh parsley
- 1/2 cup finely chopped onion
- 1 teaspoon salt and pepper to taste
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon freshly ground black pepper
- Sauce:
- 1 12 ounce bottle of Heinz Chile Sauce
- 1 10 ounce jar of Grape Jelly
- 1 teaspoon fresh lemon juice
- 2 tablespoons brown sugar
- 1 tablespoon soy sauce
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