Ingredients
- 1 small onion
- 3 1-inch-thick slices stale white sandwich bread, crusts removed (about 4 ounces)
- 2 large eggs, beaten to blend
- 1 pound ground beef chuck (20% fat)
- 1 cup finely chopped mint
- Kosher salt, freshly ground pepper
- 1 cup olive oil
- Tzatziki (for serving)
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