Cajun Bouillabaisse Recipe
Ingredients
- 1/4 c. olive oil
- 3 stalks celery, chopped 1/2" dice
- 2 medium onions, chopped 1/2" dice
- 1 green bell pepper, chopped 1/2" dice
- 4 clove garlic, minced
- 1 tsp. thyme
- 2 bay leaves
- 4 cups crushed tomatoes
- 1 c. bottled clam juice
- 1/2 tsp. fennel seed
- Large pinch of saffron
- Salt and pepper to taste
- 2 tbsp. chopped parsley
- 1-1/2 lbs. mussels or clams
- 1 lb. shrimp
- 1 lb. scallops
- 1 lb. snapper or cod
- 1 c. dry white wine
Organization Tags
Tags easily organize your Recipe Library
Comments