Ingredients
- FOR THE SALAD:
- Olive Oil, As Needed
- 1 Gluten Free Pita, Cut Into Cubes
- 2 Ripe Tomatoes, Sliced
- ½ Cucumber, Diced
- 1 Pepper, Sliced
- ½ Red Onion Finely Sliced
- Salt And Pepper, For Seasoning
- FOR THE DRESSING:
- 1 clove Garlic, Minced
- 2 Tablespoons Lemon Juice
- 1 Tablespoon Olive Oil
- 1 Tablespoon Fresh Parsley, Chopped
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