Baked Ziti with Ground Beef

Name: Baked Ziti with Ground Beef
Ingredients: 1 Pound ziti; 1 Tablespoon extra-virgin olive oil plus more for pasta; 1 Pound 90 percent lean ground beef; 1 medium yellow onion, chopped; 3 cloves garlic, minced; 1 Teaspoon dried basil, or to taste; 1 Teaspoon dried oregano, to taste; 1 Teaspoon chile flakes, or more to taste; Salt and pepper, to taste; One 24-ounce jar marinara sauce (or homemade marinara sauce); 1 Cup part-skim ricotta cheese; 1 Cup part-skim mozzarella cheese; 1 Cup grated Parmesan