Baked Ziti with Italian Sausage

Ingredients

• 1 package (19 ounces) Johnsonville Italian Sweet Sausage Links
• 8 ounces penne pasta (about 2 1/2 cups), cooked and drained
• 1 jar (26 ounces) pasta sauce
• 3/4 cup water
• 1 tablespoon chopped fresh basil
• 1 tablespoon chopped garlic
• 1/2 cup shredded Parmesan cheese
• 1/4 teaspoon pepper
• 1 package (10 ounces) frozen garlic bread, ends removed and cut into 9 slices
• 3 cups shredded mozzarella cheese
• 1/4 cup olive oil
• 2 medium Roma tomatoes, cut into slices
• 9 fresh basil leaves

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