Cajun Butter Baked Salmon
Ingredients
- 2 lemons, sliced into rounds
- 1 large salmon fillet (about 3 lbs.)
- Kosher salt
- Freshly ground black pepper
- 4 tbsp. melted butter
- 3 cloves garlic, minced
- 2 tbsp. whole-grain mustard
- 2 tsp. Cajun seasoning
- 1 tsp. fresh thyme leaves
- Pinch of crushed red pepper flakes
- Thinly sliced green onions, for serving
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