Glazed Pork Ribs

Glazed Pork Ribs

Glazed Pork Ribs

By Donna Hay
Serves 16

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Details
  • Servings:   16
  • Calories:   349
  • Protein:   19g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1.9kg pork spare ribs glaze
  • 2 teaspoons peanut oil
  • 1 green onion (scallion), finely sliced
  • 2 cloves garlic, finely chopped
  • ½ cup (125ml) sweet chilli sauce
  • ¼ cup (60ml) soy sauce
  • ¼ cup (45g) brown sugar
Instructions

Glazed Pork Ribs serves 16 original recipe by Donna Hay.

View original preparation instructions

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