Beef Gyro
Ingredients
- 2 (8 ounce) containers plain yogurt
- 2 cucumbers - peeled, seeded, and diced
- 3 tablespoons olive oil, divided
- 1 tablespoon chopped fresh dill
- 0.5 lemon, juiced
- 3 cloves garlic, peeled
- salt and ground black pepper to taste
- 1 (1 pound) beef top sirloin steak, cut into thin strips
- 5 pita bread rounds
- 1 tomato, chopped
- 0.5 small onion, thinly sliced
- 1 (4 ounce) package crumbled feta cheese
- 0.5 cup shredded lettuce
- 1 (2.25 ounce) can sliced ripe olives, drained
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments