Miso Red Bean Patties
Ingredients
- 3 (3/4-ounce) scallions
- 5 tablespoons extra-virgin olive oil , divided, plus more for serving
- 3 1/2 ounces trimmed fresh shiitake mushrooms , finely chopped (about 1 1/3 cups)
- 1 1/2 cups creamy dark red kidney beans, cooked and drained
- 1/2 cup panko (Japanese-style breadcrumbs)
- 2 tablespoons chopped fresh cilantro , plus additional cilantro leaves for garnish
- 2 tablespoons white miso
- 1 1/2 tablespoons fresh lime juice (from 1 lime), plus lime wedges, for serving
- 1 tablespoon soy sauce
- 1/4 teaspoon black pepper , plus more for serving
- 1/4 teaspoon kosher salt (optional), plus more for serving
- Baby arugula , for serving
Organization Tags
Tags easily organize your Recipe Library
Comments