Bulgogi Korean BBQ Beef recipes
Ingredients
- 1/2 C. low sodium soy sauce
- 1/4 C. sesame oil
- 3/4 C. sugar
- 3 green onions (grown in my window)
- 3 garlic cloves (minced)
- pinch red pepper flakes
- 2-4 lbs of bulgogi meat (thinly sliced)
- sesame seeds for garnish
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