Caesar Stuffed Artichokes
Ingredients
- 3 cups fresh whole-wheat breadcrumbs, (see Ingredient Note)
- ¾ cup freshly grated Parmesan cheese
- 1/4 cup pine nuts, toasted (see Tip)
- 2 cloves garlic, minced
- 4 anchovy fillets, rinsed and minced
- 1 teaspoon freshly grated lemon zest
- ¼ teaspoon freshly ground pepper
- 2 tablespoons lemon juice
- 1 tablespoon extra-virgin olive oil
Organization Tags
Tags easily organize your Recipe Library
Comments