Creamed Onion Gratin
Ingredients
- 2 medium yellow onions, cored and quartered lengthwise
- ¼ cup olive oil
- Kosher salt and freshly ground black pepper, to taste
- 2 tbsp. unsalted butter
- 2 tbsp. flour
- 1 cup heavy cream
- ¼ cup dry white wine
- Freshly grated nutmeg, to taste
- ½ cup finely grated parmesan
- 3 oz. Gorgonzola, crumbled
- ¼ tsp. paprika
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