Indian Spiced Lentils

Name: Indian Spiced Lentils
Ingredients: 2 tablespoons olive oil; 1 large yellow onion, chopped; 2 garlic cloves, minced; 2 teaspoons ground cumin; 1 teaspoon ground coriander; 1 teaspoon ground mustard; 1/2 teaspoon ground turmeric; 1 cup green lentils; 1 1/2 cups chicken stock (or water for vegetarian option); 4 scallions, thinly sliced, white and green parts divided; 1 green jalapeno pepper, minced; 1 red serrano pepper, minced; 1 tablespoon pomegranate molasses; 1 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1/2 cup cilantro leaves, chopped; 1/4 cup Italian parsley leaves, chopped