Shrimp Mousse
Ingredients
- 1 1/2 pounds medium shrimp, peeled and deveined
- 3 large eggs
- 2 sticks (1/2 pound) cold unsalted butter, cut into 1/8-inch pieces
- 1 tablespoon truffle oil
- 2 1/2 teaspoons kosher salt
- 1/2 teaspoon freshly ground white pepper
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