Cherry Kuchen
Ingredients
- 1 c canola oil
- 1 c cold water
- 1 c warm water
- 2 pkg active dry yeast
- 1/2 c sugar
- 1 tsp salt
- 2 eggs
- 6 c flour
- 4 can(s) cherry pie filling or any other of your choice
- 2 c milk
- 1 c sugar
- 1/2 c margarine
- 4 tsp flour
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