Pastitsio Greek Lasagna recipes
Ingredients
- 6 tablespoons unsalted butter
- 3/4 cup all-purpose flour
- 1 quart whole milk, warmed until hot
- 1 1/2 teaspoons salt
- 3 large eggs
- 4 tablespoons unsalted butter
- 2 medium onions, chopped
- 2 pounds 90% lean ground beef
- 1/8 teaspoon ground cinnamon
- salt
- pepper
- 1/2 cup water
- 2 tablespoon tomato paste
- 1 pound ziti pasta
- 3 large eggs, beaten
- 1 1/2 teaspoons salt
- 12 to 16 ounces Kasseri or Kefalotiri cheese, grated (see notes below)
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