Sirloin Squash Shish Kabobs Recipe 5

Sirloin Squash Shish Kabobs Recipe 5

Sirloin Squash Shish Kabobs Recipe 5


20 minutes

Details
  • Servings:   4
  • Calories:   527
  • Protein:   30g
  •  
  • Fiber:   3g
  • Sugar:   59g
  • Carb Total:   63g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 cup packed brown sugar
  • 1 cup soy sauce
  • 1 teaspoon each garlic powder, ground mustard and ground ginger
  • 1 pound beef top sirloin steak, cut into 1-inch pieces
  • 1 medium zucchini, cut into 1/4-inch slices
  • 1 medium yellow summer squash, cut into 1/4-inch slices
  • 1 medium sweet red pepper, cut into 1-inch pieces
  • 1 medium red onion, cut into eight wedges, optional
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