Bacon Wrapped Shrimp

Bacon-Wrapped Shrimp

Bacon-Wrapped Shrimp


30 hours

Details
  • Servings:   20
  • Calories:   70
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 lb. shrimp (about 20 pieces), peeled and deveined, with tails still on
  • 7 pieces of thick-cut bacon, cut into thirds
  • 4 tbsp. butter, melted
  • 2 tbsp. maple syrup
  • 1 tbsp. chili powder
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