Wheat Berry Pudding

Wheat Berry Pudding

Wheat Berry Pudding


Serves 8

Details
  • Servings:   8
  • Calories:   174
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   18g
  • Carb Total:   32g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 1 cup wheat berries, (see Note)
  • Pinch of salt
  • 1/2 teaspoon ground cinnamon
  • 1 cinnamon stick
  • 1/2 cup low-fat maple yogurt, (optional)
  • 1 teaspoon vanilla extract
  • 1/2 cup pure maple syrup
  • 2 tablespoons plus 3 cups low-fat milk, divided
  • 1 strip orange zest, (1/2 by 2 inches)
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