Shepherds Pie with Tater Tot Topping

Shepherd's Pie with Tater Tot Topping

Shepherd's Pie with Tater Tot Topping


1 hour 15 minutes

Details
  • Servings:   8
  • Calories:   871
  • Protein:   48g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   26g
  •  
  • Trans Fat:   3g
  • Saturated:   28g
  • Fat Total:   63g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 6 tablespoons unsalted butter, plus for buttering casserole dish
  • 2 tablespoons olive oil
  • 3 russet potatoes
  • Kosher salt and black pepper
  • 4 spring onions or 1 medium yellow onion, chopped
  • 4 cloves garlic, smashed and roughly chopped
  • 3 pounds 80/20 ground beef
  • 1/4 cup chili powder
  • One 28-ounce can diced tomatoes, drained
  • 2 cups beef broth
  • 2 tablespoons all-purpose flour
  • 1 1/2 cups fresh or thawed frozen peas
  • 12 ounces extra-sharp Cheddar, grated
  • 1/4 cup finely grated Parmesan
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