Ingredients
- 100 ml red wine
- 100 g butter
- 1 kg lamb
- 6 tablespoon flour
- 1/4 tablespoon cinnamon
- 3 eggplants
- 4 eggs
- Salt
- 100 g bread crumbs
- 3 large onions
- 1 l milk
- 450 g ricotta
- 250 g parmesan cheese
- 40 g tomato paste
- 100 g parsley
- 100 g olive oil
- Black pepper
- Nutmeg grated
Personal Notes
Organization Tags
Comments