Seafood and Broccoli Pasta
Ingredients
- 1 pound large, peeled and deveined shrimp, patted dry
- 1 pound sea scallops, patted dry
- 2 x 6.5 ounces cans of chopped clams
- 4 ounces butter
- 6 cloves garlic, crushed
- 1 cup half and half
- 1 cup clam juice
- 3 to 4 tablespoons instant flour
- 1 pound steamed broccoli florets ( or thawed frozen)
- 1 pound dried linguini, cooked according to package directions
- grated parmesan cheese (optional)
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