Chile Dipping Sauce
Ingredients
- 1 tablespoon finely grated fresh ginger
- 1 tablespoon chicken stock or low-sodium broth
- 1 garlic clove, smashed
- 3 medium fresh hot red chiles, such as Holland or cayenne, seeded and coarsely chopped
- 2 teaspoons sugar
- 1 teaspoon salt
- 1 teaspoon fresh lime juice
- 1 teaspoon Sriracha chile sauce
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