Broiled Apples and Pears with Rosemary

Broiled Apples and Pears with Rosemary

Broiled Apples and Pears with Rosemary

By Epicurious
Serves 12

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Details
  • Servings:   12
  • Calories:   116
  • Protein:   1g
  •  
  • Fiber:   4g
  • Sugar:   13g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 4 Golden Delicious apples, unpeeled, halved, cored, thinly sliced lengthwise
  • 4 Bosc pears, unpeeled, halved, cored, thinly sliced lengthwise
  • 1/4 cup extra-virgin olive oil
  • 1 tablespoon minced fresh rosemary
  • Fresh rosemary sprigs (optional)
Instructions

Broiled Apples and Pears with Rosemary serves 12 original recipe by Epicurious.

View original preparation instructions

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