Tomatoes à la Provençale

Tomatoes à la Provençale

Tomatoes à la Provençale

By vespresso.cooking
Serves 4

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Details
  • Servings:   4
  • Calories:   171
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • italian
Comments
Ingredients
  • 6 ripe tomatoes
  • 4-5 slices of whole wheat bread (crustless)
  • 3 Tbsp chopped parsley
  • 2 Tbsp chopped basil
  • ½ Tbsp chopped thyme
  • 1 shallot, chopped
  • 2 garlic cloves, minced
  • 1 Tbsp olive oil
  • salt and pepper to taste
Instructions

Tomatoes à la Provençale serves 4 original recipe by vespresso.cooking.

View original preparation instructions

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